For the very special mothers…
You can choose from the three options below
OPTION A
ROAST – £18.95 per adult and £5 per child
Starter
- Tomato and basil soup
- Chicken liver parfait, onion marmalade and brioche croute
- Leek and cheddar quiche with chive and potato salad
Roast
- Meat of your choice: Beef, lamb or chicken
- Honey and Thyme Roasted Glazed Parsnips and Carrots
- Garlic and Rosemary Roast Potatoes (v)
- Wilted Winter Greens (v) (gf)
- Yorkshire pudding
- Pan roasted gravy
Desserts
- Pineapple upside down cake with rum and chocolate caramel
- Apple pie with custard
- Winter berry cheese cake
Vegetarian option:
- Root vegetables pithivier (ve)
or
- Beetroot gnocchi with goat cheese and truffle oil (v)
OPTION B
FINE DINE MEAL – £31.95 per person
Starter
- Gin cured Scottish salmon, caper berry sabayon, sour dough croute, pickled local radish salad
- Burrata, heritage tomato, basil gel and black olives (V)
- Confit duck croquette, sweet potato velouté and sesame wafer
Main course
- Beef wellington, carrot puree, baby vegetables and red wine jus.
- Fillet of cod, crab bunuelo, lobster bisque and burnt baby leeks
- Butternut squash and ravioli, parsley velouté and wild mushroom
Desserts
- Passionfruit cheesecake, mango compote and dark chocolate bon bon
- Dark chocolate and raspberry tart, honeycomb and pistachio macaroon
- Local black berry pavlova, candied walnut and crispy figs(ve)
OPTION C
Luxury afternoon tea – £15.50 per person
Savoury
- Smoked salmon and avocado crème fresh
- Prosciutto sundried tomato and rocket bruschetta
- Beetroot falafel and humus and pomegranate salad wrap
- Roast beef with marrow butter sandwich
- Confit tomato and basil tart
Sweet
- Victoria sponge
- Fruit scone
- Prosecco and raspberry jelly
- Passionfruit macaron
- Baileys mini chocolate tart